At Ramz Al Madina, hotel staff are responsible for providing a range of hospitality services to guests, including front desk assistance, housekeeping, and food and beverage service. Front desk staff greet guests, check them in and out of the hotel, and answer any questions they may have about the hotel or surrounding area. Housekeeping staff clean and maintain guest rooms, ensuring that they are comfortable and well-stocked with amenities. Food and beverage service staff work in the hotel’s restaurant or bar, taking orders, preparing and serving food and drinks, and ensuring that guests have an enjoyable dining experience. All hotel staff need to be customer-focused, professional, and able to work well in a team environment. They should also have good communication and problem-solving skills, as well as attention to detail and a willingness to go the extra mile for guests.